Presented as part of the Murdock Mind, Body, Spirit Series
Featuring Lidia Bastianich, acclaimed chef, restaurateur, best-selling author, and Emmy-winning TV personality, in conversation with Corby Kummer, executive director of the Food & Society Program at the Aspen Institute. Lidia Bastianich is renowned for highlighting the rich connections between food, family, culture, and identity. She will share stories from her culinary journey, from humble beginnings to international acclaim, and discuss how cooking traditions bring generations together, preserve cultural heritage, and foster community. The conversation will also touch on the evolving place of food in society, the importance of sustainable practices, and the ways meals shared at the family table can bridge divides and strengthen bonds. Registration required.