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Jen Hidinger-Kendrick Brings Message About Community To Food And Wine Classic

Food and Wine

It’s glitz and glamour this weekend in Aspen for the annual Food and Wine Classic... but, as one visiting restaurateur has seen, many workers in the industry are just one unexpected crisis away from having unpaid hospital bills pile up or from being evicted.

Jen Hidinger-Kendrick started “The Giving Kitchen” in Atlanta, GA, to address this problem. Arts and culture reporter Christin Kay spoke to Hidinger-Kendrick ahead of her visit to Aspen.  

Contributor Christin Kay is passionate about the rich variety of arts, cultural experiences and stories in the Roaring Fork Valley. She has been a devotee of public radio her whole life. Christin is a veteran of Aspen Public Radio, serving as producer, reporter and interim news director.
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